Slow Cooker Pork Tacos
I love making this simple taco recipe!
Ingredients
- 4 pounds of pork roast
- 1 Cup(s) of water
- 1 chopped onion
- 1 t cumin
- 1 t pepper
- 1 t salt
- 1 t Cajun spice
Instructions
- Make criss cross cuts along the top areas of the pork roast. Rub in the spices.
- Put the pork in the crockpot along with the water and the onion.
- Set the heat on low and cook for 8 hours. Once done, take the pork out of the crockpot and shred it with a fork.
- Add to tortillas and add toppings.
