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Pretzel Charcuterie Board Recipe
This simple pretzel charcuterie board is so much fun to make and share!
Course
Snack
Cuisine
American
Method
No Cook/Assemble
Main Ingredient
Grains
Meal Type
Snack
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
9
Calories
199
kcal
Author
Kelli Miller
Equipment
200 Pcs Parchment Paper Baking Sheets, 12x16 Precut
Charcuterie and Cheese Board Accessories
3-Pack Mixing Bowl Set
Ingredients
Everything Bagel Soft Pretzels
Hard Salted Pretzels
Salted Pretzel Bites
Jalapeno Cheddar Pretzel Bites
Beer Sausage
Aged Cheddar Cheese
Queso Cheese Dip
Honey Mustard Dip
Instructions
Add the various dips to bowls and put them on opposite sides of the board.
Cut the sausage and cheese, and fan them out around the board.
Place the pretzels in groups on the bard, and fill in the spaces with all pretzel bites.
Nutrition
Serving:
1
g
|
Calories:
199
kcal
|
Carbohydrates:
25
g
|
Protein:
6
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
14
mg
|
Sodium:
402
mg
|
Fiber:
1
g
|
Sugar:
2
g