Oven Steak Fries Recipe
This Oven Steak Fries recipe is a perfect example of minimalist cooking with maximum flavor! You'll only need potatoes and a few standard pantry ingredients to whip these up.
Calories 229kcal
Ingredients
- 4 russet potatoes unpeeled
- 2 Tablespoon(s) olive oil
- 1 Teaspoon(s) thyme
- 1 Teaspoon(s) oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 500F.
Cut the potatoes into about 8 wedges per potato.
In a large bowl, add the oil and all the seasoning and stir them well. Then add in the potatoes, stir to coat well.
Place the potatoes on a non-stick baking sheet and place them in the oven. Bake for about 20-25 minutes and flip half way through so they’re browned nicely on both sides.
Nutrition
Serving: 1g | Calories: 229kcal | Carbohydrates: 37g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 98mg | Fiber: 4g | Sugar: 2g
