Low Calorie Chocolate Chip Cookies
Equal instead of sugar chops the calories by 27%!
Calories 110kcal
Ingredients
- ⅓ Cup(s) stick butter softened
- 1 egg
- 1 teaspoon vanilla
- ⅓ Cup(s) Equal® Spoonful or Granulated*
- ⅓ Cup(s) firmly packed light brown sugar
- ¾ Cup(s) all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ Cup(s) semi-sweet chocolate chips or mini chocolate chips
Instructions
- Beat butter with electric mixer until fluffy. Beat in egg and vanilla until blended. Mix in Equal® and brown sugar until combined.
Mix combined flour, baking soda and salt. Stir into butter mixture until well blended. Stir in chocolate chips.
Drop dough by rounded teaspoons onto ungreased baking sheet. Bake in preheated 350° F oven 8 to 10 minutes or until light golden color. Remove from baking sheet and cool completely on wire rack.
Store in airtight containers at room temperature.
Nutrition
Serving: 1g | Calories: 110kcal | Carbohydrates: 14g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 14mg | Sodium: 73mg | Fiber: 1g | Sugar: 10g
