Homemade Turtles Candy Recipe
This is a wonderful way to make homemade candy!
Servings 24 candies
Calories 353kcal
Ingredients
- 120 pecan halves about 3½ cups
- 6 pieces of cooked and crumbled bacon
- 12 Ounce(s) of chocolate chips
- 24 square waffle pretzels
- 1 bag of caramel squares
Instructions
- Put the pretzels and pecans on parchment paper. There need to be 5 pecans halves for each pretzel.
- Put the caramel and milk in a microwave safe cup and heat in 15-second intervals until melted. Stir in between.
- Drop a bit of the melted caramel onto the pretzel square and overlap the pecans pieces that you've laid to be the head and legs. Let cool for about 35 minutes once done
- Put the chocolate chips in a microwave safe bowl and 1 T of water. Heat in short spurts and stir each time. DOn't overheat - just needs to be warm and melty and not hot. Drop in spoonfuls on the turtles and sprinkle the bacon on top.
- Let cool and enjoy!
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Nutrition
Serving: 1g | Calories: 353kcal | Carbohydrates: 37g | Protein: 8g | Fat: 21g | Saturated Fat: 6g | Polyunsaturated Fat: 14g | Cholesterol: 53mg | Sodium: 411mg | Fiber: 2g | Sugar: 9g
