Homemade S'mores Brownies
Start the yum-machine with these Homemade S'mores Brownies, a fun twist on smores and brownies. And a whole lotta fun!
Servings 12
Calories 241kcal
Ingredients
Brownies
- ½ Cup(s) unsalted butter softened
- 1 Cup(s) granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- ⅓ Cup(s) unsweetened cocoa powder
- ½ Cup(s) all-purpose flour
- ¼ teaspoon baking powder
- ¼ teaspoon salt
S'mores Layer
- ¾ Cup(s) graham crackers crumbled
- ¾ Cup(s) mini marshmallows
- ½ Cup(s) chocolate chips
Instructions
- Preheat oven to 350.
- Cream the butter, adding in sugar and then the sugar and vanilla until well mixed.
- Mix in the cocoa powder, flour, baking powder and salt until smooth.
- Line a 8x8 baking pan with parchment paper and lightly spray the paper. Spread out brownie batter.
- Bake for 25-30 minutes until set.
- Remove from oven and immediately spread chocolate chips on top, followed by a mix of marshmallows and graham crackers.
- Return to the oven for 5 minutes or until the marshmallows are browned.
- Remove from oven and let cool before lifting the parchment paper from the pan and slicing the brownies.
Nutrition
Serving: 1g | Calories: 241kcal | Carbohydrates: 33g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Cholesterol: 51mg | Sodium: 95mg | Fiber: 1g | Sugar: 24g
