Hawaiian Tortilla Rollups

Ham and Pineapple Hawaiian Tortilla Bites

These Hawaiian Tortilla Roll Ups are so easy to make, and so tasty, I'm pretty sure I'm going to make them again today. Because fast, fun and yum? Perfect combination.

Course Main Dish

Cuisine American

Keyword ham and pineapple tortilla roll up, hawaiian tortilla roll ups

Method No Cook/Assemble

Main Ingredient Dairy, Fruit

Prep Time 15

Total Time 15

Servings

Calories 362kcal

Author Kelli Miller

Ingredients

1 8- Ounce(s) package cream cheese softenend
½ can crushed pineapple drained
4 soft taco size flour tortillas
1 package thinly sliced ham

Instructions

Combine cream cheese and pineapple in a medium bowl. Stir until ingredients are fully incorporated.
Spread the mixture over each tortilla. Top with a single layer of ham slices.
Loosely roll the tortillas and wrap each tortilla in plastic wrap.
Chill for at least 1 hour, but no more than 4 hours.
Remove from the refrigerator and slice the rolled tortilla into 1-inch slices.

Nutrition