Grilled Garlic Shrimp Skewers
These grilled shrimp are so good!
Servings 6 servings
Calories 209kcal
Ingredients
- 1 lb of shrimp rinsed increase quantity if you're serving a crowd.
- ¼ Cup(s) of olive oil
- 2 tblsp butter melted
- 5 Clove(s) of garlic minced
- ⅛ tsp red pepper flakes
- ¼ tsp LoSalt
- Wooden or metal skewers
Instructions
- If using wooden skewers, soak in water for at least 1 hour prior to using.
In a bowl, mix the olive oil, butter, garlic, and red pepper flakes.
Add the shrimp, and stir to coat. Marinate for 30 ish minutes.
Put 5-7 on the skewers. Set aside.
Grease the grill rack, and BBQ at about 375 degrees until the shrimp are cooked through.
Wait for the shrimp to cool a bit, and then eat!
Nutrition
Serving: 1g | Calories: 209kcal | Carbohydrates: 2g | Protein: 17g | Fat: 14g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Cholesterol: 170mg | Sodium: 751mg | Fiber: 1g
