Steps 1-3: Pre-heat a large pan on medium high heat. Add the oil, popcorn and salt. After about 20 seconds, add the popcorn kernels and put the lid on the pot. Shake the pot intermittently while popping. About halfway through, turn off the heat and allow the popping to stop.
Step 4: In a 9 x 13 pan, spread a thin layer of popcorn.
Step 5: Place your first cup of candy melts in the microwave. Heat at medium for 30 seconds. Stir and repeat until completely melted. If it is too thick to drizzle, add a few drops of the popcorn oil and melt.
Step 6: Drizzle the first candy melts mixture over the popcorn.
Step 7: Place your second cup of candy melts in the microwave. Heat at medium for 30 seconds. Stir and repeat until completely melted. If it is too thick to drizzle, add a few drops of the popcorn oil and melt.
Step 8: Drizzle the second candy melts mixture over the popcorn.
Step 9: Sprinkle the confetti sprinkles and unicorn horn candies over the popcorn.
Step 10: Spread another layer of popcorn in the pan.
Step 11: Place your third cup of candy melts in the microwave. Heat at medium for 30 seconds. Stir and repeat until completely melted. If it is too thick to drizzle, add a few drops of the popcorn oil and melt.
Steps 12: Drizzle third candy melts mixture over the popcorn.
Step 13: Place your fourth cup of candy melts in the microwave. Heat at medium for 30 seconds. Stir and repeat until completely melted. If it is too thick to drizzle, add a few drops of the popcorn oil and melt.
Step 14: Drizzle fourth candy melts mixture over the popcorn.
Step 15: Sprinkle the confetti sprinkles and unicorn horn candies over the popcorn.
Serve in fun containers. If you have extra sprinkles, add more!
Notes
We have colored sugar and sugar pearls included in our pictured recipe.**Store in an airtight container.