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Patriotic Firecracker Candies
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Firecracker Candy Coated Pretzels

These pretzel rods are perfect for a patriotic treat! Everyone will love the red, white, and blue!
Course Dessert
Cuisine Holiday
Keyword fire cracker pretzels, Firecracker Pretzel Rods
Method Microwave
Main Ingredient Grains
Prep Time 15 minutes
Total Time 15 minutes
Servings 12 pretzel rods
Calories 52kcal
Author Kelli Miller

Equipment

Ingredients

  • ● 12 pretzel rods
  • ● 6 ounces half bag of White Candy Melts
  • ● Red white and blue sprinkles
  • ● Wax paper
  • ● spoon

Instructions

  • Line a large tray or baking sheet with wax paper.
  • Melt the candy according to package directions.
  • Dip pretzels into melted candy, and using a spoon, cover pretzel about halfway with melted candy.
  • Hold pretzel longways over the cup or bowl, allowing excess candy to drip off.
  • Place on wax paper lined baking sheet and top with sprinkles right away so that they can stick well.
  • Place in refrigerator for about 30-60 minutes to harden.

Nutrition

Serving: 1g | Calories: 52kcal | Carbohydrates: 11g | Protein: 1g | Sodium: 125mg | Sugar: 2g
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