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Detox Juice Recipe
Check out this detox juice recipe. It's a fast and easy way to add more veggies to your daily diet!
Course
Beverage
Cuisine
American
Keyword
detox juice recipe
Method
No Cook/Assemble
Main Ingredient
Vegetable
Meal Type
Snack
Prep Time
5
minutes
minutes
Additional Time
2
days
days
Total Time
2
days
days
5
minutes
minutes
Servings
1
serving
Calories
578
kcal
Author
Kelli Miller
Equipment
Measuring Cups and Spoons Set
Steak Knife Set
Citrus Juicer
Ingredients
6
small carrots chopped
1-
inch
piece ginger root peeled
1
apple
2
oranges
1
lemon
3
heaping T. raw honey
¼
Teaspoon(s)
cayenne pepper or other hot pepper powder
½
Teaspoon(s)
garlic powder
Instructions
Juice the carrots, ginger and apple and pour into a 2- quart jar with a tight lid.
Juice the oranges and lemon in a citrus juicer or squeeze with your hands if you don’t have a citrus juicer.
Add to the jar, along with the honey, hot pepper and garlic powder.
Screw the cap on tightly and shake well.
Fill up the rest of the jar with cold water, and shake again to mix.
Keep refrigerated and use within 48 hours.
Nutrition
Serving:
1
g
|
Calories:
578
kcal
|
Carbohydrates:
150
g
|
Protein:
8
g
|
Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
176
mg
|
Fiber:
22
g
|
Sugar:
109
g