Cookie Monster Fudge Recipe
This Cookie Monster Fudge Recipe is fun and easy to make! Check out the fun flavor!
Servings 12
Calories 382kcal
Ingredients
- 1 11 Ounce(s) bag white chocolate chips
- 1 15.6 Ounce(s) container blue icing
- 6-7 chopped chocolate chip cookies
- 1-2 Tbsp candy eye balls save some
- Blue food coloring this can be optional
Instructions
- Break the cookies into small pieces.
- Line an 8X8 pan with parchment paper.
- Add the white chocolate chips to a microwave-safe bowl and melt in 30-second increments. Stir after each time until melted.
- Stir in the icing and gently fold in almost all of the cookies and some of the edible eyeballs.
- Pour the mixture into a pan and smooth it out.
- Add the cookie pieces on top of the fudge and some eyeballs. Gently press them down.
- Put the fudge in the fridge to chill at 2-3 hours, ideally overnight. Slice and serve.
Notes
Store leftovers in the fridge.
Nutrition
Serving: 1g | Calories: 382kcal | Carbohydrates: 52g | Protein: 3g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 9g | Cholesterol: 5mg | Sodium: 146mg | Fiber: 1g | Sugar: 44g
