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Chocolate Chip Sweet Potato Bars
Chocolate Chip Sweet Potato Bars are a wholesome and sweet treat that combines the heartiness of sweet potatoes with the decadence of chocolate chips. A perfect dessert for any occasion or on-the-go snack!
Course
Dessert
Cuisine
American
Keyword
chocolate chip bars, chocolate chip sweet potato bars, easy snack bars, healthy sweet treats, sweet potato baking, sweet potato dessert recipe, wholesome dessert ideas
Method
Oven
Main Ingredient
Vegetable
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
10
Calories
565
kcal
Author
Kelli Miller
Equipment
9 x 13 Cake Pan, Non-stick with Lid
Measuring Cups and Spoons Set
3-Pack Mixing Bowl Set
Ingredients
2
Cup(s)
Flour
2
tsp.
Baking powder
2
tsp.
Ground cinnamon
1
tsp.
Baking soda
1
tsp.
Salt
4
Eggs beaten
1 15
oz.
can Princella or Sugary Sam Mashed Yams or Cut Yams drained and mashed
1 ½
Cup(s)
Sugar
1
Cup(s)
Cooking oil
⅔
Cup(s)
Mini chocolate chips
1
can Chocolate frosting
Instructions
Preheat oven to 350°F.
Sift together flour, baking powder, cinnamon, soda and salt; set aside.
In another bowl, combine eggs, sweet potatoes, sugar and oil; beat until combined.
Add dry ingredients; beat until well combined.
Stir in chocolate chips.
Spread batter in un-greased 10x15-inch baking pan.
Bake for 25 to 30 minutes.
Cool. Frost with chocolate frosting. Cut into bars.
Nutrition
Serving:
1
g
|
Calories:
565
kcal
|
Carbohydrates:
74
g
|
Protein:
6
g
|
Fat:
29
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
23
g
|
Cholesterol:
74
mg
|
Sodium:
495
mg
|
Fiber:
4
g
|
Sugar:
38
g