These Pecan Thumbprint Cookies are certain to be the hit of the holiday season!

Ingredients

– All-purpose Flour – Salt – Egg – Granulated Sugar – Butter

Mix the flour and salt together in a bowl and set aside.

How to make Pecan Thumbprint Cookies

Grab another bowl and mix the sugar and egg together. Then add in the butter and vanilla and mix.

Take the flour and add slowly into the mixed wet ingredients. It should start to resemble cookie dough.

Once that happens, cover the bowl with plastic wrap and put it in the fridge for 2 hours, at least.

After the dough is done being chilled, take it out of the fridge.

Swipe up for the full tutorial!