The flavors of fall are perfect with this Pumpkin Cheesecake Bars Recipe! This creamy and decadent cheesecake dessert is necessary if you enjoy delicious fall and autumn flavors.
The crumble topping paired with the soft and sweet center immediately makes you want a second helping. Trust me when I say you don’t want to miss this one!
INGREDIENTS
- unsalted butter - graham crackers - brown sugar - white granulated sugar - eggs
STEP 1
Preheat the oven to 350 degrees. Add parchment paper to a 9X13 baking sheet.
STEP 2
Add the graham crackers to a blender or food processor and grind them up.
STEP 3
Once ground, pour into a bowl and add the butter and sugar. Stir until combined.
STEP 4
Pour the crust mixture into the baking dish. Press it down into the pan evenly.
STEP 5
Put the crust into the oven and bake for 8 minutes. Remove and let cool.