Get ready to love this Pink Lemonade Bundt Cake Recipe! When you have Pink Food Ideas this good, you have to share! Perfect for a brunch, or dessert – or both!
INGREDIENTS
- unsalted butter - salt - white granulated sugar - brown sugar - eggs
STEP 1
Preheat the oven to 350 degrees. Blend the butter in a mixing bowl. Add the white and brown sugar and blend.
STEP 2
Add the 4 eggs and mix until combined. Add the lemon juice, vegetable oil, and vanilla extract.
STEP 3
Add three drops of the pink food dye and mix. If you want a deeper pink coloring, add more. Add the flour and fold to combine.
STEP 4
Pour in the milk and mix until the cake batter is smooth.
STEP 5
Spray the bundt cake pan with nonstick cooking spray. Pour the batter into the prepared bundt pan and bake in the oven.