If you love the flavor of pecan pie filling but don’t want to make a pie, these are certain to be the hit of the holiday season! Lightly browned and delicious, you’re going to love them.

Being able to press your thumb into these cookies for that thumbprint just adds to the fun as well!

Ingredients

– Flour – Salt – Egg – Sugar – Butter – Vanilla extract – Cream – Pecans

How to Make Sweet and Simple Pecan Thumbprint Cookies

Mix the flour and salt together in a bowl and set aside.

Grab another bowl and mix the sugar and egg together. Then add in the butter and vanilla and mix.

Take the flour and add slowly into the mixed wet ingredients. It should start to resemble cookie dough.

Once that happens, cover the bowl with plastic wrap and put it in the fridge for 2 hours, at least.

After the dough is done being chilled, take it out of the fridge.

Swipe up for THE FULL recipe!