Do you need a healthy and fast Mediterranean Roasted Vegetables Recipe? Check out how simple this dish is. Loaded with veggies that the whole family will love.

Ingredients

– Sweet peppers - Mushroom caps - Red onion - Brussels sprouts - Garlic powder - Herbs de provence - and more!

Preheat the oven to 425 degrees. Add parchment paper to a large, rimmed backing sheet. Set aside.

How To Make Mediterranean Roasted Vegetables

Add the mushrooms, peppers, Brussels sprouts, and onion to a large mixing bowl.

Add the olive oil, garlic powder, Herbs de Provence, and balsamic vinegar. Toss to combine.

Season with salt and pepper.

Put the veggies onto the baking sheet in a single layer. Don't overlap or overcrowd.