Pork Enchilada Casserole Recipe

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The layers of tortillas and shredded cheddar cheese of Monterey jack cheese make for a quick and easy meal. I have so many Easy Casserole Recipes!

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The great part of making this casserole is that it’s just a lot of layering the ingredients and then popping it in the oven.

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– shredded precooked pork – pinto beans – flour tortillas – vegetable oil – flour – chili powder

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2. Add the water, tomato sauce, and spices and cook for 10-12 minutes. It should become thicker during this process.

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3. Top with half of the pork and half of the beans. 4. Sprinkle with about 1/3 cup of cheese and add 1/3 of the sauce.

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5. Put a second layer on starting with flour tortillas, enchilada sauce, and cheese. 6. Pop in the oven and bake for 30 minutes.

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SWIPE UP TO GET THE FULL RECIPE

[{"selector":"#anim-a7bba236-d798-4f6f-b447-30e7d014ac3d","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-14900f6c-34b8-41fc-92e9-925556e88b41","keyframes":{"transform":["translate3d(0px, 307.07076%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Swipe Up!

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Pork Enchilada Casserole Recipe

3boysandadog.com

Learn more

The layers of tortillas and shredded cheddar cheese of Monterey jack cheese make for a quick and easy meal. I have so many Easy Casserole Recipes!

Learn more

The great part of making this casserole is that it’s just a lot of layering the ingredients and then popping it in the oven.

Learn more

– shredded precooked pork – pinto beans – flour tortillas – vegetable oil – flour – chili powder

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Ingredients

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How To Make Pork Enchilada Casserole Recipe

1. Heat the vegetable oil over medium heat in a small pan on the stove. Add the chili powder and flour and stir for a few minutes.

2. Add the water, tomato sauce, and spices and cook for 10-12 minutes. It should become thicker during this process.

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3. Top with half of the pork and half of the beans. 4. Sprinkle with about 1/3 cup of cheese and add 1/3 of the sauce.

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5. Put a second layer on starting with flour tortillas, enchilada sauce, and cheese. 6. Pop in the oven and bake for 30 minutes.

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SWIPE UP TO GET THE FULL RECIPE

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