Just wait until you bake up and try this Chocolate Marble Loaf recipe. It’s such a moist and delicious marble loaf bread that I find myself craving this all the time.

This chocolate swirl loaf is perfect for a breakfast option or tastes really great after dinner as well.

Ingredients

– Sugar – Margarine – Eggs – Vanilla – Flour – Baking powder – Milk – Cacao powder

How to Make Chocolate Marble Loaf

Preheat oven to 350 F.

Grease a 9” x 5” loaf pan and set aside.

Using an electric mixer, cream together the sugar and butter. Add eggs and vanilla and continuing mixing until well blended.

In a separate bowl, whisk together the flour and baking powder.

Now you can start adding the dry mixture and milk into the butter and sugar mixture but add just a little bit at a time to avoid big messes.

Swipe up for THE FULL recipe!