Calling all cheesecake lovers, this Brownie Cheesecake Recipe is one dessert combination that will not disappoint!

Brownie Cheesecake Recipe tastes way better and costs way less than any store-bought cheesecake.

Ingredients

– brownie mix, prepared – cream cheese, softened – sugar – all-purpose flour – vanilla extract – milk – eggs, beaten

How to Cook Brownie Cheesecake Recipe

Grease a 9-inch springform pan with nonstick cooking spray and pour prepared brownie mix into the pan.

Bake in the preheated oven for 20 minutes, until brownie is set but not fully cooked.

While the crust is baking, beat the cream cheese, sugar, flour, and vanilla until smooth and combined.

Add the milk and beat until mixed. Add the eggs and mix on low until combined. Pour the mixture into the springform pan on top of the brownie.

Dot the melted chocolate on top of the cheesecake mixture. Use a thin spatula to create a marble effect..

Remove the cheesecake from the oven and place the pan on top of a wire cooling rack.

Use a thin knife to loosen the edges from the pan, then remove the springform pan and allow to cool.

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