Your summer dessert plans must include this Red White and Blue Fudge Recipe! It’s fun to make – and so delicious. Red white and blue recipes like this are the perfect patriotic treat.
Microwave the mixture for 1 minute, then remove and stir. If the chocolate chips are not melted, return and heat for 20 seconds. Once melted, add 1/2 teaspoon of vanilla and mix.
Divide the mixture between two bowls. In one bowl, add the blue food coloring. In the other bowl, add the red food coloring.
Repeat the first steps (minus adding the food coloring) with the rest of the ingredients. Let the mixture cool, then fold in about 1/4 cup of sprinkles.