You’re about to fall in love with this Neapolitan Ice Cream Bread Recipe! It’s the perfect way to make homemade bread – using ice cream!

Ingredients

– self-rising flour – powdered icing sugar – milk  – vanilla extract – ice cream - vanilla, chocolate, and strawberry

Add each flavor of ice cream into a different bowl. Let the ice creams melt entirely.

How to Make Neapolitan Ice Cream Bread

Preheat the oven to 350 degrees. Grab and grease a loaf pan. Add 1 1/4 cups flour to each bowl of ice cream. Stir.

Pour the chocolate ice cream mixture into the bottom of the pan, and smooth it out.

Pour the vanilla mixture on top of the chocolate and smooth. Repeat with the strawberry layer on top.

Put the loaf pan in the oven and bake for 35-40 minutes until inserted toothpick comes out clean.

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