Valentine's Day Cake Mix Fudge

Indulge in the sweetness of Valentine's Day Cake Mix Fudge! This easy cake mix recipe creates delicious, creamy fudge with festive sprinkles, making it the perfect Valentine's Day fudge to share or enjoy as a delightful treat.

Course Dessert

Cuisine Holiday

Keyword creamy fudge treat, easy cake mix fudge, festive dessert recipe, heart-shaped fudge ideas, homemade Valentine's desserts, simple fudge recipes, Valentine's Day fudge

Method No Bake, Stovetop

Main Ingredient Dairy

Prep Time 5

Cook Time 15

Total Time 20

Servings squares

Calories 229kcal

Author Kelli Miller

Equipment

Ingredients

¾ Cup(s) french vanilla cake mix powder
1-14 oz can of sweetened condensed milk
2 tbsp unsalted sweet cream butter
2 Cup(s) white chocolate chips
1 ½ tsp pure vanilla extract
½ Cup(s) Valentines Day sprinkles

Instructions

Line a 9x9 baking dish with parchment paper and lightly spray with pam cooking spray
Using a medium sauce pan, combine the sweetened condensed milk, butter, white chocolate chips over medium heat.
Gradually stir until mixture is melted
Once melted, remove from heat and mix in the cake mix and vanilla until combined
Fold in 1/4 C of the sprinkles
Scoop the fudge out of the pot and into the baking dish and top with remaining sprinkles
Place the baking dish in the fridge over night before cutting into 1 inch squares.
Enjoy!

Notes

2 squares equal one serving

Nutrition