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Snickers Popcorn Recipe
This popcorn recipe is so delicious and simple to make!
Course
Dessert
Cuisine
American
Keyword
Easy Snickers Popcorn Recipe
Method
Microwave
Main Ingredient
Grains
Prep Time
5
minutes
minutes
Additional Time
4
hours
hours
Total Time
4
hours
hours
5
minutes
minutes
Servings
8
servings
Calories
332
kcal
Author
Kelli Miller
Equipment
Measuring Cups and Spoons Set
3-Pack Mixing Bowl Set
3QT Hot Oil Electric Popcorn Machine
Ingredients
6
Cup(s)
of popcorn
½
Cup(s)
of corn syrup
½
Cup(s)
of white sugar
½
Cup(s)
of peanut butter
¼
Cup(s)
chocolate chips
½
Cup(s)
of Snickers Bites
Instructions
Pop the popcorn. Spray a baking sheet with nonstick spray.
Put the white sugar and corn syrup in a pan on the stove over medium heat. Stir the whole time until the sugar is dissolved.
Add in the peanut butter and stir. Cook for 1 minute.
Pour the mixture over the top of the popcorn and stir.
Spread the mixture out over the cookie sheet in a single layer so it can cool.
Cut up the snickers and sprinkle over the top. Press down gently to get them to stick.
Melt the chocolate chips for 25 seconds in a microwave safe bowl then stir and reheat until smooth.
Drizzle over the top of the popcorn.
Let it sit for 4 hours.
Nutrition
Serving:
1
g
|
Calories:
332
kcal
|
Carbohydrates:
48
g
|
Protein:
5
g
|
Fat:
15
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
2
mg
|
Sodium:
170
mg
|
Fiber:
2
g
|
Sugar:
40
g