Go Back Email Link
–+ servings
A white bowl brimming with pink popcorn, the perfect result of a delicious pink popcorn recipe, rests on a white surface. Scattered pieces surround it, while a blurred patterned cloth adds charm to the backdrop.
Print

Pink Popcorn Recipe

This Pink Popcorn Recipe is fun to make and has a delicious flavor!
Course Snack
Cuisine American
Method Microwave
Main Ingredient Grains
Prep Time 10 minutes
Total Time 10 minutes
Servings 16
Calories 132kcal
Author Kelli Miller

Equipment

Ingredients

  • 1 Cup(s) sugar
  • 3 Tbsp water
  • 6 Tbsp butter
  • 2 tsp vanilla
  • Pink food coloring
  • 16 Cup(s) popped plain popcorn no butter/no salt

Instructions

  • Put all the ingredients, minus the popcorn, into a pan and bring them to a boil.
  • Pour the mixture over the top of the popped popcorn and stir to coat.
  • Once coated, spread the popcorn onto parchment paper on a baking sheet. Make sure it's a single layer, and let the popcorn dry. Serve and enjoy!

Nutrition

Serving: 1g | Calories: 132kcal | Carbohydrates: 17g | Protein: 1g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 95mg | Fiber: 1g | Sugar: 13g
QR Code linking back to recipe