OREO Mint Ice Cream Recipe
Grab a waffle bowl, bowl, or cone and fill it up with this OREO Mint Ice Cream Recipe!
Servings 8
Calories 236kcal
Equipment
Ingredients
- 1 14-ounce can sweetened condensed milk
- 2 Cup(s) cold heavy cream
- ½ Teaspoon(s) vanilla extract
- ¼ Teaspoon(s) mint extract
- 1/8-1/4 Teaspoon(s) green gel food coloring (depending on how 10 mint Oreos crumbled
Instructions
- With a mixer, beat heavy whipping cream until thick. Pour in sweetened condensed milk, vanilla, vanilla and mint extracts, and green food coloring.
- Fold in mint Oreos.
- Next, spoon ice cream into a freezer-safe container.
- Freeze for 5-6 hours or overnight.
- When serving, remove the container from the freezer and sit on the counter for 5-10 minutes before serving to soften.
Nutrition
Serving: 1g | Calories: 236kcal | Carbohydrates: 8g | Protein: 2g | Fat: 22g | Saturated Fat: 14g | Polyunsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 69mg | Sodium: 29mg | Sugar: 7g
