Ham and Cheese Ball Recipe

This easy Ham and Cheese Ball Recipe is a delicious and easy-to-make gourmet appetizer that is sure to be a hit at any gathering.

Course Appetizer

Cuisine American

Keyword cheese ball, cheeseball, ham and cheese ball, ham and cheese cheeseball, ham and cheeseball, ham cheese ball, ham cheeseball

Method No Cook/Assemble

Main Ingredient Pork

Prep Time 10

Additional Time 30

Total Time 10

Servings

Calories 347kcal

Author Kelli Miller

Chop the green onion.
Combine all of the ingredients together in a large bowl.
Stir well to make sure all ingredients are well incorporated.
Place a piece of cling wrap across the top of an empty large bowl, then scoop the cheese mixture into the center of the cling wrap.
Wrap the cling wrap around the cheeseball and form it into a ball.
Leave the cheeseball in a smaller bowl to hold it's shape and place it in the fridge for at least 30 minutes.
Remove the cheeseball from the fridge, then gently peel the cling wrap from the cheeseball and place the cheeseball in the center of a plate.
Arrange crackers or veggies around the edge of the cheeseball plate and serve.