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Frozen Seasoning Blend
This frozen seasoning blend is so simple and easy to do!
Course
Spices and Condiments
Cuisine
American
Keyword
Frozen Seasoning Blend, seasoning blend frozen
Method
No Cook/Assemble
Main Ingredient
Seasoning
Prep Time
10
minutes
minutes
Additional Time
2
hours
hours
Total Time
2
hours
hours
10
minutes
minutes
Servings
2
servings
Calories
98
kcal
Author
Kelli Miller
Equipment
3-Pack Mixing Bowl Set
Measuring Cups and Spoons Set
Non-Stick Bakeware Muffin and Cupcake Pan
Ingredients
Purple Onion
Yellow Onion
Red Bell pepper
Yellow Bell pepper
Orange Bell pepper
Instructions
Gather the fresh ingredients that you want in your seasoning blend.
Chop everything up and put it in a big bowl, then mix well
Put scoops full of mix into lightly sprayed muffin pans, fill each "muffin" 3/4 of the way with water, and stick in the freezer for a couple hours.
Pop the muffin shaped things out and stick them in a freezer bag to use the next time you need some flavor in your cooking!
Notes
I I have also used the above and added any of the following:
Green Bell pepper
Celery
Garlic
Mushrooms
Green Onion
White Onion
Carrots
Nutrition
Serving:
1
g
|
Calories:
98
kcal
|
Carbohydrates:
23
g
|
Protein:
3
g
|
Fat:
1
g
|
Sodium:
7
mg
|
Fiber:
4
g
|
Sugar:
9
g