Copycat Olive Garden’s Apple Carmelina Dessert Recipe
This Copycat Olive Garden’s Apple Carmelina Dessert Recipe is the best! Full of apples and sweet flavor.
Servings 4
Calories 375kcal
Ingredients
- 1 20 ounce can of drained sliced apples
- ¼ Cup(s) white sugar
- ¼ teaspoon cinnamon
- ¼ teaspoon nutmeg
- 2 tablespoons brown sugar
- ⅛ teaspoon salt
- 2 tablespoon all purpose flour
Crumble Topping Ingredients:
- ½ Cup(s) flour
- ⅛ teaspoon salt
- ¼ Cup(s) brown sugar
- 2 ½ tablespoons of unsalted softened butter
Toppings:
- Vanilla Ice Cream
- Caramel Sauce
Instructions
- Preheat the oven to 350 degrees.
- Drain the sliced apples. If the filling is thick, rinse and drain using water.
- Put the drained apples into a bowl and add all the ingredients for the filling.
- Coat the apples and set aside.
- To make the crumble topping, mix the salt, flour, and brown sugar together.
- Use a fork to mix the softened butter into the dry mixture until crumbly.
- Put the apple pie filling into the skillet and then top with the crumble mixture. Cover the apples.
- Put the skillet in the oven and bake for 35 minutes or until the crumble topping has browned.
- Remove and top with ice cream and drizzle with caramel sauce.
- Enjoy.
Nutrition
Serving: 1g | Calories: 375kcal | Carbohydrates: 77g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 218mg | Fiber: 4g | Sugar: 57g
