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Cookies and Cream Puppy Chow
This Cookies and Cream Puppy Chow Recipe proves that making desserts can be simple!
Course
Dessert
Cuisine
American
Keyword
cookies and cream chex mix recipe, Cookies and Cream Puppy Chow Recipe
Method
No Bake
Main Ingredient
Grains
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
Calories
435
kcal
Author
Kelli Miller
Equipment
Modular Baking Sheet Pans
Measuring Cups and Spoons Set
3-Pack Mixing Bowl Set
Ingredients
1
cookies and cream candy bar
king size or XL
6
Cup(s)
Rice Chex
3
ounces
mini oreos
1
Cup(s)
powdered sugar
separated
1
bag White Candy Melts
Instructions
Add 1/2 cup of the powdered sugar to a sealable bag or paper bag.
Break the candy bar into pieces and put them into the bag.
In a bowl, mix the Rice Chex and mini Oreos.
Melt the candy melts according to the directions on the package.
Once they are melted, pour it over the top of the cereal and cookies. Stir gently to coat.
Once coated, dump the mixture into the bag and add the rest of the powdered sugar.
Shake and coat. Once coated, pour the mixture out onto a lined baking sheet. Let it dry.
Add more candy bar pieces and Oreos once dried. Serve.
Nutrition
Serving:
1
g
|
Calories:
435
kcal
|
Carbohydrates:
83
g
|
Protein:
6
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
4
g
|
Cholesterol:
7
mg
|
Sodium:
97
mg
|
Fiber:
1
g
|
Sugar:
31
g