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Christmas Cookie Dip Recipe
Use this Christmas Cookie Dip Recipe as a fun snack for the holiday season!
Course
Dessert
Cuisine
American
Keyword
Christmas Cookie Dip Recipe
Method
No Cook/Assemble
Main Ingredient
Dairy
Prep Time
12
minutes
minutes
Total Time
12
minutes
minutes
Servings
12
Calories
280
kcal
Author
Kelli Miller
Equipment
Silicone Baking Utensils Set
Stand Mixer
Measuring Cups and Spoons Set
Ingredients
8
Ounces
of Cream Cheese
½
Cup(s)
of Butter
½
Cup(s)
of Powdered Sugar
¼
Cup(s)
of Brown Sugar
1 ½
Teaspoon
of Vanilla Extract
1
Cup(s)
of Chocolate Chips
½
Cup(s)
of Candy Coated Chocolates
Christmas Sprinkles
½
teaspoon
of Salt
Instructions
Add the cream cheese, butter, powdered sugar, brown sugar, vanilla, and salt into a large bowl.
Mix with a mixer until smooth.
Add the chocolate chips, candies, and sprinkles.
Mix with a spatula or mixer. (the sprinkles will change the color of the dip - that's okay)
Place the mixture into a serving bowl - enjoy!
Nutrition
Serving:
1
g
|
Calories:
280
kcal
|
Carbohydrates:
29
g
|
Protein:
2
g
|
Fat:
19
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
6
g
|
Cholesterol:
40
mg
|
Sodium:
215
mg
|
Fiber:
1
g
|
Sugar:
23
g