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Cherry Slush Recipe

This Cherry Slush Recipe takes 5 minutes to make and is full of cherry flavor! Serve with crushed ice, and enjoy!
Course Beverage
Cuisine American
Keyword Cherry Slush Recipe
Method No Cook/Assemble
Main Ingredient Fruit
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 195kcal
Author Kelli Miller

Equipment

Ingredients

  • 1 package of Cherry Kool-aid
  • 1 Cup(s) sugar
  • 4 Cup(s) water
  • 5 Cup(s) ice

Instructions

  • Mix the Kool-Aid, sugar, and water in a blender.
  • Add the ice and blend until smooth.
  • Serve!

Nutrition

Serving: 1g | Calories: 195kcal | Carbohydrates: 50g | Sodium: 21mg | Sugar: 50g
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