Caprese Kabobs
Caprese kabobs are a fresh and flavorful appetizer made with cherry tomatoes, mozzarella balls, and basil, drizzled with balsamic glaze. Easy to assemble and perfect for parties, picnics, or a light snack!
Servings 10
Calories 18kcal
Equipment
Ingredients
- Basil torn into bite size pieces
- Tomatoes 2 roma or plum tomatoes cut in half for kabobs
- Fresh Mozzarella cut into bite size pieces
- Skewer brochettes for assembly
- Balsamic Vinegar for sprinkling
Instructions
- Assemble ingredients on skewer brochettes with two tomato pieces, two mozzarella chunks and a piece of basil.
- Sprinkle the completed kabob with balsamic vinegar.
Nutrition
Serving: 1g | Calories: 18kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 14mg | Sugar: 1g
