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Jerk Chicken Nachos Recipe

Yummy, spicy chicken with a cool ranch dressing.
Servings 4
Author Kelli

Ingredients

  • 6 cups tortilla chips
  • 3 cups diced cooked chicken
  • 2 cups 8 oz shredded Mexi-Mix
  • 2 tbs Jamaican Jerk Rub
  • ¼ cup ranch dressing

Instructions

  1. Arrange tortilla chips in slightly over-lapping layer
  2. Combine chicken, cheese, and jerk.
  3. Sprinkle chicken mixture over chips.
  4. Bake for 5 – 7 minutes or until cheese melts.
  5. Pipe ranch over nachos.
  6. ENJOY!