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Crockpot Pizza Soup

All the flavors of pizza in budget friendly, slow cooker, soup form.
Course Slow Cooker
Cuisine Italian
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 6
Author Kelli B Miller

Ingredients

  • 2 cans of Tomato Sauce 15 oz each
  • 1 can of Italian Petite Diced Tomatoes
  • 1 small can of Tomato Paste 6 ounces
  • 2 cups of water + 1 tomato paste can of water
  • 2 beef bullion cubes
  • 2 muffins of frozen seasoning blend
  • 1 package of sausage - sliced into discs
  • 1 package sliced pepperoni sliced in quarters
  • 1 pound ground hamburger meat - browned and drained
  • 8 fresh basil leaves chopped (or 1/2 T dried)
  • 1 T dried oregano
  • 1/2 to Use a 5 or 6 quart crockpot for this recipe. .
  • Add all but the cheese and pasta to the crockpot
  • Cover and cook on low for 7-9 hours. Everything in this is already cooked so you are really only heating through and allowing the flavors to meld.
  • 20 minutes before serving make your pasta on the stove according to the directions.
  • Serve over pasta or rice and garnish/top with shredded mozzarella cheese.1/3 cup of dried pasta
  • shredded mozzarella cheese to add later