Healthy Butternut Squash Fries Recipe
If you are a french fry junkie like me, you will need to supplement your greasy craving for a healthier version of fries like this delicious and
Healthy Butternut Squash Fries
– butternut squash – PAM spray olive oil – salt
Preheat the oven to 400 degrees F.
How to make Healthy Butternut Squash Fries
Peel and cut the squash into long, thin french fry shapes, roughly 1/3″ thick.
In a large bowl, spray and toss the squash with PAM, using your hands to evenly coat each one.
Lay them on a wire rack set on top of a foil-lined baking sheet and salt them generously.
Bake for about 40 minutes, flipping halfway through for even crispness.
Swipe up for the full tutorial!
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