This week is going to be CRAZY busy. We had our EF Welcome Orientation this past weekend and I can already tell that I am going to be doing some major emails and phone calls with the students, host families, and Boston. So, I want my menu to be pretty easy this week. I also …
British cuisine
Today’s pick is one that I would just put in a bowl and eat it all by itself for dinner. I like it that much. It is great as a side item and could be really good for you to take to Thanksgiving as well as a potluck dinner. Here is what you will need: …
