Grilled Garlic Shrimp Skewers

Who is enjoying cooking on the grill this fall? And who loves a great shrimp recipe? Whether it’s a great Seafood Gumbo, or shrimp on the grill, I grew up loving it!

If you are looking for another great way to serve up your shrimp off the grill, check out this great recipe for Grilled Garlic Shrimp Skewers!

Don’t pack your grill up just because Summer has ended, grilling can be enjoyed all year long.

Grilled Garlic Shrimp Resources:

The following items are affiliate links on Amazon because I wanted you to be able to see exactly which things we use.

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Grilled Garlic Shrimp Skewers

Author: Sarah C

Ingredients

• 1 lb of shrimp rinsed (increase quantity if you're serving a crowd).
• 1/4 cup of olive oil
• 2 tblsp butter melted
• 5 cloves of garlic minced
• 1/8 tsp red pepper flakes
• 1/4 tsp LoSalt
• Wooden or metal skewers

Instructions

1. If using wooden skewers, soak in water for at least 1 hour prior to using.
2. In a bowl, mix the olive oil, butter, garlic, and red pepper flakes.
3. Add the shrimp, and stir to coat. Marinate for 30 ish minutes.
4. Put 5-7 on the skewers. Set aside.
5. Grease the grill rack, and BBQ at about 375 degrees until the shrimp are cooked through.
6. Wait for the shrimp to cool a bit, and then eat!

More Delicious Grilled Recipes:

Grilled Pizza Recipes

Grilled Chicken Wing Recipes

Grilled Tenderloin Recipes