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3 Boys and a Dog

Homemaking & Homeschooling Tips for Busy Folks

Apple Cinnamon White Cake

March 15, 2017 By Kelli Miller 43 Comments

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Apple Cinnamon White Cake

Looking for a delicious breakfast bread to serve your family? This Apple Cinnamon White Cake recipe is warm, comforting, and sweet enough to serve as either breakfast or dessert! Your kids are almost guaranteed to wake up on time when the smell of this bread baking wafts through the house!

If your family loves this recipe (and they will), don’t forget to try my Caramel Macchiato Coffee Cake and my Strawberry Coffee Cake – both recipes that kids and adults will devour!

Apple Cinnamon White Cake

Apple Cinnamon White Cake Recipe:

This recipe is technically a dessert, but I think it could even pass for breakfast and would be great with a nice cup of coffee. We love great coffee cake type recipes in my house!

After you bake this bread, try these caramel apple cupcakes. And for even more cupcake deliciousness, don’t miss my roundup of over 20 delicious cupcake recipes!

Apple-Cinnamon-White-Cake-Recipe

Resources to Make Apple Cinnamon White Cake:

Love apple cake? Use these great resources to make even more of it!

  • Kodiak Cakes Minute Muffins, Apple Cinnamon Oat, 2.29 Ounce (Pack of 12)
  • 50 Delicious Apple Cake Recipes – Delicious Apple Cakes To Make And Share
  • Canterbury Naturals Apple Cake Mix, 16.5-Ounce Packages (Pack of 6)
Delicious Apple Cinnamon White Cake

Apple Cinnamon White Cake

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes

This apple Cinnamon White Cake is so good!

Ingredients

  • 1/3 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 2/3 cup white sugar
  • 1/2 cup butter softened
  • 2 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 3/4 teaspoons baking powder
  • 1/2 cup milk
  • 1 apple peeled and chopped

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour a 9x5 inch loaf pan.

Mix brown sugar and cinnamon together in a bowl.

Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy.

Beat in eggs, 1 at a time, until incorporated; add vanilla extract.

Combine flour and baking powder together in a bowl; stir into creamed butter mixture.

Mix milk into batter until smooth.

Pour half the batter into the prepared loaf pan; add half the apples and half the brown sugar mixture.

Lightly pat apple mixture into batter.

Pour the remaining batter over apple layer; top with remaining apples and brown sugar mixture.

Lightly pat apples into batter; swirl brown sugar mixture through apples using a finger or spoon.

Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 30 to 40 minutes.

Nutrition Information:
Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 257Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 63mgSodium: 181mgCarbohydrates: 37gFiber: 1gSugar: 21gProtein: 4g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Kelli Miller

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Filed Under: Desserts Tagged With: Apple Cake, baking, breakfast, Breakfast Recipes, cake, Cake Recipes, Desserts, Recipes

About Kelli Miller

My husband (Ricky) of 20 years, our three wild and wonderfully different boys, five totally spoiled little dogs, a plethora of wild cats, and I live at Miller Manor! It is a 100 year old Colonial Style Farmhouse that is surrounded by hundreds of acres of farmland, in a small town on the coast of Southern Alabama.

Reader Interactions

Comments

  1. Theresa @DearCreatives says

    May 17, 2017 at 3:22 pm

    Looks yummy! Thanks for sharing at the Inspiration Spotlight party. Pinned & sharing.

    Reply
  2. Helen at the Lazy Gastronome says

    May 11, 2017 at 9:22 am

    Oh my – just yummy looking!!! Thanks for sharing on the What’s for Dinner link up!

    Reply
  3. Beverly says

    May 8, 2017 at 12:57 pm

    Wow, this cake sounds amazing. Pinning to make later.
    Hugs,
    Bev

    Reply
  4. Cassie Smallwood says

    May 8, 2017 at 11:34 am

    Wow! This looks delicious! I’m pinning it so I can give it a try!

    Reply
  5. Beverly says

    May 7, 2017 at 12:44 pm

    I love this recipe. I’ve pinned it to try later. Visiting from What’s For Dinner? Party.

    Reply
  6. Heidi says

    April 3, 2017 at 7:17 pm

    This looks delish! Love the added nuts on top. Printing the recipe! Thanks for sharing on Funtastic Friday!

    Reply
  7. Miz Helen says

    April 1, 2017 at 4:49 pm

    Your Apple Cinnamon White Cake looks fantastic! Hope you are having a great weekend and thanks so much for sharing with us at Full Plate Thursday!
    Miz Helen

    Reply
  8. Linda says

    March 31, 2017 at 8:57 am

    Such a great recipe. Glad you got the formatting worked out. Apples and cinnamon are so great together. Thanks for sharing at DI&DI.

    Reply
  9. Erlene says

    March 30, 2017 at 3:49 pm

    I love fruit in breads and apples are one of our favorites. Will be trying this out. Thanks for sharing on Merry Monday. Pinned.

    Reply
  10. Gina says

    March 29, 2017 at 12:45 pm

    This looks really easy and delicious! Thanks for joining Tasty Tuesdays this week 🙂

    Reply
  11. Charlotte says

    March 27, 2017 at 6:30 pm

    Thanks for sharing at Family Joy Blog linkup! Your picture of it above looks really good!

    Reply
  12. Helen at the Lazy Gastronome says

    March 26, 2017 at 10:35 am

    This looks so good!! Thanks for sharing on the What’s for Dinner link up~

    Reply
  13. Miz Helen says

    March 14, 2017 at 4:57 pm

    We will really enjoy your Apple Cinnamon White Cake! Thanks so much for sharing your awesome recipe with us at Full Plate Thursday. Hope you are having a great week and come back to see us real soon!
    Miz Helen

    Reply
  14. Kim says

    November 22, 2015 at 8:40 pm

    I love desserts that can be eaten as breakfast! Thanks for sharing at Made for Kids!

    Reply
  15. Kamela says

    November 3, 2015 at 8:26 pm

    Awesome recipe! Love that it’s so simple to make as I’m not an experienced baker lol found your recipe on pintrest this morning and made it tonight. My home smells amazing right now. Can’t wait for it to cool so that I can have a slice ?

    Reply
  16. Bobbi says

    June 15, 2015 at 8:20 am

    Hi there! Stopped by to let you know that this was the most clicked link at our Teach Me Tuesday party. You will be featured at this week’s party.

    Thanks so much for linking up with us!!

    Have an awesome day 😉

    Reply
  17. Karly says

    June 14, 2015 at 8:58 am

    This sounds so delicious! Thanks for linking up with What’s Cookin’ Wednesday!

    Reply
  18. Jill says

    May 25, 2014 at 6:10 pm

    This sounds fantastic. I like the idea of cake for breakfast- the apple makes it guilt free right? 🙂

    Thank you for stopping by the Thoughtful Spot Weekly Blog Hop this week. We hope to see you drop by our neck of the woods next week!

    Reply
    • Kelli Miller says

      May 26, 2014 at 9:06 am

      Absolutely! Apples are good for you… “An Apple A Day Keeps the Doctor Away” and all that jazz 😉

      Reply
  19. Nicole says

    May 23, 2014 at 11:24 am

    I love apples and cinnamon. This cake sounds delicious. Now I just need a cup of coffee to go with it. Thanks for sharing!

    Reply
    • Kelli Miller says

      May 24, 2014 at 8:00 am

      Right!? 🙂

      Reply
  20. sharon says

    May 21, 2014 at 6:04 pm

    what temp do you bake it?

    Reply
    • Kelli Miller says

      May 26, 2014 at 9:10 am

      350 degrees 🙂

      Reply
  21. angie says

    May 21, 2014 at 12:43 pm

    oh what a delicious treat perfect for anytime of day but I would love to serve for breakfast
    come see us at http://shopannies.blogspot.com

    Reply
  22. margit says

    May 20, 2014 at 2:18 pm

    Thank for the update! 🙂

    Reply
  23. margit says

    May 18, 2014 at 8:28 am

    Thank you very much for the recipe but how much flour and baking powder do you use?

    Reply
    • Kelli Miller says

      May 19, 2014 at 8:19 am

      Sorry, the recipe formatting dropped parts, it has been updated to include all ingredients 🙂

      Reply
  24. Bonita Howland says

    May 18, 2014 at 7:30 am

    What are the amounts for baking powder and flour. And any of the rest of the ingredients?

    Reply
    • Kelli Miller says

      May 18, 2014 at 8:14 am

      So so sorry – no clue what happened! I am working on fixing this post ASAP 🙂

      Reply
    • Kelli Miller says

      May 18, 2014 at 1:51 pm

      Thanks Bonita, the recipe has now been fixed 🙂

      Reply
  25. Lynette says

    May 18, 2014 at 7:20 am

    Can you tell me the amount of flour needed for this recipe? It sounds really yummy?
    Thanks!

    Reply
    • Kelli Miller says

      May 18, 2014 at 8:14 am

      Give me just a bit to get the post edited – no clue what happened here 🙂

      Reply
    • Kelli Miller says

      May 18, 2014 at 1:50 pm

      Thanks Lynette, the recipe has now been fixed 🙂

      Reply
  26. Jena says

    May 18, 2014 at 5:57 am

    This recipe sounds so good, but I think there are parts missing. How much flour needs to be added? I only see 5 ingredients listed, and flour is not one of them. Looking forward to trying this!

    Reply
    • Kelli Miller says

      May 18, 2014 at 8:12 am

      I am so sorry – something happened with my formatting. Give me just a bit to find my recipe again and get it fixed 🙂

      Reply
    • Kelli Miller says

      May 18, 2014 at 8:12 am

      I am so sorry – something happened with my formatting. I am working on fixing it

      Reply
    • Kelli Miller says

      May 18, 2014 at 1:50 pm

      The recipe has now been fixed 🙂

      Reply
      • Jena says

        May 19, 2014 at 7:19 am

        Thank you, I’ll be trying it this week!

        Reply
  27. jane d says

    May 17, 2014 at 7:28 pm

    The pic of this looks amazing! Where’s the rest of the recipe? It only lists the sugars, cinnamon, butter and eggs. I’d love to make this!

    Reply
    • Kelli Miller says

      May 19, 2014 at 8:19 am

      Thanks Jane, this post has been updated 🙂

      Reply
  28. denise says

    May 17, 2014 at 5:25 pm

    On the white cake apple cinnamon bread, I have a question. How many apples? am I missing something. I looked at the ingredient list, and I do not see it. Thanks in advance.

    Reply
    • Kelli Miller says

      May 19, 2014 at 8:20 am

      Sorry Denise, the recipe formatting messed up and I lost a ton of ingredients 🙂 It has been fixed now 🙂

      Reply
  29. M. says

    May 17, 2014 at 1:18 pm

    How many flour, apples and baking powder?

    Reply

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