Over 100 Chicken Recipes to Serve Your Family!

You’re going to love these 100 chicken recipes that make mealtime so much fun! Chicken is a staple of my monthly meal plan and this is why I love this huge list of 100 everyday chicken recipes! Make certain to take a peek at our massive list of hearty and simple chicken recipes!

If you could take a look at the meal plan that hangs on our fridge, you’d see chicken on there at least three times each week. My family loves to eat chicken and it’s such simple, inexpensive, low calorie meat that I love to serve it!

This list is full of chicken breast recipes and chicken thigh recipes and to be honest, I really did narrow it down to my top 100 chicken recipes! I tend to stock up on boneless skinless chicken breasts when they’re on sale and you’re about to see why!

For more easy ways to serve chicken, don’t miss my list of delicious chicken fryer recipes!

Be sure to check out my 75 Recipes for National Chicken Month! This Herb Roasted Chicken Recipe is also one of my favorites!

Do you need a meat thermometer when you’re cooking chicken?

I always like to use one, even when I’m following the cook time of the recipe. Make certain that you’re putting it into the thickest part of the chicken to get an accurate reading. The chicken should read at least 165 degrees to be considered cooked.

I’ve found lots of tasty chicken recipes to share with the family and I’ve rounded them all up below!

There are ideas here for chicken dinners, sandwiches, kid-friendly snacks, and even salads!

Look below to find over 100 different chicken recipes from chicken tacos to garlic chicken and grilled chicken too!

Do you season the skin on chicken thighs?

I do! I season it all! Even if I’m cooking boneless skinless chicken thighs, I add my seasoning and olive oil everywhere on the surface. I think it makes a big difference in the taste of the cooked chicken thighs, too.

Make certain that before you cook a baked chicken thighs recipe, you put the chicken on your baking sheet pan and pat it dry with paper towels. Remove some of the excess moisture before adding on your seasonings and salt and pepper.

You can do this for cooked chicken breasts as well.

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What spices pair well with chicken?

When it comes to cooking chicken, choosing the right spices can make all the difference in the world. A perfectly seasoned chicken dish can tantalize your taste buds and leave you craving for more. But what spices complement chicken the best?

The possibilities are endless. However, some popular spices that pair well with chicken include cumin, paprika, oregano, garlic, thyme, rosemary, and sage.

These spices not only add flavor but also enhance the aroma and color of chicken dishes.

Whether you are baking, roasting, grilling, or sautéing chicken, adding a blend of these spices can take your culinary skills to the next level.

So, don’t be afraid to experiment with different spice combinations and find the ones that tickle your taste buds the most.

How do I cook juicy chicken?

Cooking juicy chicken can be a challenge, but it’s not impossible. The key to achieving juicy chicken is understanding your cooking methods and choosing the right ingredients.

One of the most important things to consider when cooking chicken is its internal temperature. By cooking it to the proper temperature, you ensure that the chicken is safe to eat and also retains its natural moisture and flavor.

Marinating your chicken before cooking is another great way to keep it juicy, as the marinade can help tenderize the meat and lock in moisture.

Additionally, choosing bone-in chicken can help prevent the chicken from drying out while cooking. So, next time you’re cooking chicken, remember these tips and enjoy a juicy and delicious meal.

How do I store leftover chicken?

When it comes to storing leftover chicken, it’s important to keep food safety in mind. The last thing you want is to end up with food poisoning.

There are a few options for storing chicken to ensure it stays fresh and safe to eat. One option is to refrigerate the chicken as soon as possible after it’s cooked.

Make sure it’s stored in an airtight container or wrapped tightly in plastic wrap. You can also freeze leftover chicken for longer storage, but make sure to use a freezer-safe container or bag.

Leftover chicken can be a great addition to salads, sandwiches, and more, so it’s worth taking the time to store it properly.

Can I freeze cooked chicken?

Cooking chicken can be a timely process and it’s always a good idea to make extra for later. But what happens when you have more chicken than you can eat in one sitting? The answer is simple: freeze it!

That’s right, cooked chicken can absolutely be frozen for later use. Just make sure it’s stored in an airtight container or freezer bag and labeled with the date.

This way, you’ll have convenient access to delicious cooked chicken whenever you need it.

Whether you’re planning your weekly meals or stocking up for a busy day, freezing cooked chicken is a great way to save time and money without sacrificing flavor.