A party favorite! Does better in an oblong crock pot as opposed to a tall one, but works well in both. If doing in a tall pot, make 4 layers instead of 2.

Ingredients
1 pkg thin spaghetti noodles
1 ½ lb ground beef
16 oz spaghetti sauce
20 oz pizza sauce
12 oz cheddar cheese
12 oz mozzerella cheese
1 small onion, chopped
1 small green bellpepper, chopped
1 large package pepperoni
1 can mushroom (optional)
Salt, pepper, garlic to taste

Directions
1. Cook and drain noodles
2. Brown and drain hamburger
3. Saute Onion and bellpepper
4. Combine with mushrooms and sauces
5. Layer (in this order) 1/2 noodles, 1/2 sauce mix, 1/2 cheese, and 1/2 pepperoni. Repeat.
6. Cook in crockpot at least 2 hours (on med heat) but not over 4 hours.

Note: may be put in 9×13 pan, in oven at 350, until cheese bubbles.

Related posts:

1. Potluck Picks: Pizza Dip
2. Potluck Picks from Kim’s Kitchen: Pizza Pinwheels
3. Potluck Picks from Kim’s Kitchen: Pizza Pinwheels

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